
Poila Boisakh Menu by Chef Pinaki Ray (11 -19 April)
S$108 per person

NON-VEGETARIAN
Sukto with Spiced Kurkure Korola
Bengali Bitter Stew, Crispy Bitter Gourd
Noyonar Til Badam Bhorta, Chingri Narkol Paturi
Sesame and Peanut, Prawn and Coconut in Banana Leaf
Darjeeling Pora Murgi, Shosha Peyajer Gurkha Salad
Charcoal Chicken in Darjeeling Spices, Cucumber and Onion Salad
Gondhoraj Bhetki Bhape
Steamed Seabass, Flavored Mustard
Kanchalonka Dhonepata Mangsho
Goat Meat on a Coriander Sauce
Kaju Kishmis Pulao
Cholar Dal
Luchi
Bhapa Doi, Pesta
Steamed Yoghurt, Pistachio Brulee
VEGETARIAN
Sukto with Spiced Kurkure Korola
Bengali Bitter Stew, Crispy Bitter Gourd
Noyonar Til Badam Bhorta, Ranganeer Paturi
Sesame, Peanut, Sweet Potato, Cheese, Cashew in Banana Leaff
Mocha, Dhoka, Bhapa
Banana Blossom, Two Ways
Phulkopir Dhakai Roast, Koraishuti
Cauliflower Roast in Special Spices, Green Peas Mash
Sambhalpuri Shorshe Bhindi, Bandhakopir Roll
Baby Bhindi in Mustard, Vegetable Roll in Cabbage Leaves
Kaju Kishmis Pulao
Cholar Dal
Luchi
Bhapa Doi, Pesta
Steamed Yoghurt, Pistachio Brulee
A LA CARTE
Begun Bhaja 26
Crispy Fried Eggplant
Ranganeer Paturi 26
Sweet Potato, Cottage Cheese in Banana Leaf Parcel
Phulkopir Dhakai Roast 32
Cauliflower with Special Spices, Roast Gravy
Mochar Dhoka 26
Banana Blossom Cakes in Coconut Sauce
Cholar Dal 30
Bengali Style Lentils, Raisins
Aloor Dom 32
Bengali Style Potato Curry
Ilish Bhapa 42
Hilsa Steamed with Mustard and Green Chilli
A LA CARTE
Ilish Bhaja 42
Hilsa Fried in Mustard Oil and Chilli
Daab Chingri 44
Prawns Cooked in Tender Coconut
Dak Bungalow Chicken 42
Traditional British Raj Chicken Stew, Egg, Potato
Bhuna Deem 36
Classic Egg Dish from Bangladesh
Kanchalonka, Dhonepata Mangsho 48
Goat Meat on Coriander Sauce
Kolkata Mutton Biryani 48
With Eggs and Potato
Set Lunch ( TUE - SUN )
S$58 per person
NON-VEGETARIAN
STARTERS
Aloo Tikki Chaat
Crisp Potato Pattie | Aerated Yogurt | Mint | Tamarind
Fish Ajwaini Tikka
Seabass | Carom Seeds | Yogurt | Chilli | Grilled to a Smoky Perfection
Murgh Chakuri
Chicken | Methi | Spinach | Mixed Aromatic Spices |Melted Cheese
Gilabi Seekh Kebab
Juicy Minced Mutton | Mixed Aromatic Spices | Chargrilled
MAINS (CHOOSE ONE)
Hydrabadi Chicken Curry
Chicken in Bone | Fried Onion |Yogurt
Malabar Fish Curry
Red Snapper | Coconut | Tamarind | Curry Leaves
MAINS SERVED WITH
Lasooni Palak
Sautéed Spinach Infused with Garlic
Peas Pulao
Aromatic Basmati Rice / Tender Green Peas
Dal and Naan Bread
Dessert of the Day
Chef’s Special Creation to End Your Meal on a Sweet Note
VEGETARIAN
STARTERS
Aloo Tikki Chaat
Crisp Potato Pattie | Aerated Yogurt | Mint | Tamarind
Badal Jam, Flax Seed Labneh
Japanese Eggplant | Sundried Tomato | Flaxseed | Yogurt | Crushed Walnuts
Golden Corn Dahi Bites
Sweet Corn | Creamy Yogurt | Potato | Golden Raisins | Chilli
Pumpkin Paturi
Tender Red Pumpkin | Coconut | Mild Chilli | Mustard, Wrapped & Steamed
MAINS (CHOOSE ONE)
Zaika-e-Kadai
Cottage Cheese | Capsicum |Onions |Coriander Seeds |House Spices
Milao Ki Jholgiri
Seasonal Mixed Vegetables | Cumin | Asafoetida | Mustard | Cashew | Lightly Spice
MAINS SERVED WITH
Lasooni Palak
Sautéed Spinach Infused with Garlic
Peas Pulao
Aromatic Basmati Rice / Tender Green Peas
Dal and Naan Bread
Dessert of the Day
Chef’s Special Creation to End Your Meal on a Sweet Note
Experience Menu (Not Available 11-19 April)
S$148 per person

NON-VEGETARIAN
Pickled Tomato, Kumquat
Achappam | Yogurt | Jaggery
Benarasi Chaat, Khoi Bora
Beetroot Crispy | Yoghurt | Tamarind
Popped Multigrain Rice | Fennel | Ginger | Coconut
Tandoori Mahi
Tandoori Black Cod | Spiced Mango | Shishito Peppers
Mapillai Tharavu
Pulled Duck | Shoru Chakli
Shirazi Bharta
Roasted Eggplant | Salted Eggs| Jawar Ki Roti
Ema Datshi
Cheese And Vegetable Broth | Edamame | Quinoa
Chingri Malaikari
Prawn In Coconut | Gobindobhog Rice
Sutta Gosht, Garlic Naan
Slow Cooked Mutton | Black Cumin | Coriander
Desserts
Yoghurt | Honey And Fruit | Gulab Jamun Cheese Cake | Petit Fours
VEGETARIAN
Pickled Tomato, Kumquat
Achappam | Yogurt | Jaggery
Benarasi Chaat, Khoi Bora
Beetroot Crispy | Yoghurt | Tamarind
Popped Multigrain Rice | Fennel | Ginger | Coconut
Aloo Nazakhat
Smoked Potato | Spiced Mango | Shishito Peppers
Faizabadi Shammi Kebab
Minced Lotus Root | Pine Nuts | Salsa Cruda
Shirazi Bharta
Roasted Eggplant | Cottage Cheese| Jawar Ki Roti
Ema Datshi
Cheese And Vegetable Broth | Edamame | Quinoa
Malabar Medley
Vegetables | Kadambuttu
Palak Methi Chaman, Garlic naan
Spinach | Methi | Paneer
Desserts
Yoghurt | Honey And Fruit | Gulab Jamun Cheese Cake | Petit Fours
A La Carte
Small Plates
Golden Corn Dahi Bites (v)
Sweet Corn | Creamy Yogurt | Pan
26
Pumpkin Paturi (v)
Red Pumpkin | Coconut | Chilli | Mustard
26
Badal Jam, Flax Seed Labneh (v)
Japanese Eggplant | Sundried Tomato | Flaxseed | Yogurt | Crushed Walnuts
26
Chaat Banarasi (v)
Sweetened Aerated Yogurt | Pomegranate | Tamarind | Jeera Mathri | Lentil Dumplings | Beetroot Pillows | Potato | Black Chickpea | Chaat Masala | Cumin Powder | Mung Beans
28
Faizabadi Shammi Kebab (v)
Minced Lotus Root Kebab | Pine Nuts | Salsa Cruda
26
Achari Paneer Tikka (v)
Cottage Cheese | Pickle Stuffing | Mint Chutney
28
Kolkata Club Kachori (v)
Spiced Puffed Bread | Spicy Potatoes | Bengal Gram
26
Rajasthani Mirchi Vada (v)
Green Chilli | Potato | Batter Fried
26
Tandoori Prawn
King Prawns | Cream Cheese | Cardamom | Chargrilled | Puff
42
Murgh Chakori
Chicken | Methi | Spinach | Mix Spices | Cheese
30
Bolgatty Fish Fry
King Fish | Turmeric | Curry Leaf | Carrot Pachadi
30
Royalla Vepudu
Andhra Spiced Prawns | Crispy Appams | Tomato Chutney
32
Keema Pao
Minced Mutton | Yogurt | House Spices | Traditional Soft Bun
32
Adraki Chaamp
Lamb Chops | Tandoor | House Spices
42
Nizam’s Kathi Kebabs
Charcoal Mutton Kebabs | Binchotan | Mini Paratha | Mustard Oil
32
Hyderabadi Patthar Gosht
Wagyu Beef Fillet | Stone Moss | Homemade Garam Masala
38
Mappillai Tharavu Fry
Pulled Duck | Shoru Chakli Rice Pancakes | Mango Salsa | Popped Amaranth
34
Large Plates
Gatta (v)
Gram Flour Cubes | Yogurt | House Spices
32
Palak Methi Chaman (v)
Spinach | Methi | Coconut
36
Doi Begun (v)
Brinjal | Yogurt | Tomato | Onion
36
Aloo Dum Banarasi (v)
Baby Potatoes | Tomato | Cashew
32
Milao Ki Jholgiri (v)
Mixed Vegetables | Cumin | Asafoetida | Mustard | Cashew
32
Bhindi Bejor (v)
Okra | Mustard
36
Dungare Paneer (v)
Cottage Cheese | Kasoori Methi | Cloves | Smoke
38
Zaika-e-Kadai (v)
Cottage Cheese | Capsicum | Onions | Coriander Seeds| House spices
36
Pindi Chole (v)
Chickpea | Ginger | Dried Mango
32
Murgh Ka Mokul
Shredded Chicken | Yogurt | Mint | Onion
44
Hydrabadi Chicken
Chicken in Bone | Fried Onion | Yogurt
42
Purani Dilli Murgh Makhani
Kasoori Methi | Cloves | Smoke
44
Nihari Gosht
Slow Cook Goat | Brown Onion | Mix House Spices | Gram Flour | Chilli
48
Sutta Gosht
Slow Cooked Goat | Black Cumin | Fennel
48
Chingri Malaikari
King Prawns | Coconut Milk | Homemade Garam Masala
44
Lobster Chiney Kebab
Maine Lobster Tail | Coconut Milk | Homemade Garam Masala
52
Kerala Fish Curry
Red Snapper | Coconut | Tamarind | Curry Leaves
44


Rice, Dal, Sides
Hyderabadi Chicken dum Biryani
Hyderabadi Spices | Chicken | Basmati
46
Nawabi Tarkari Biryani (v)
Seasonal Vegetables | Cottage Cheese | Mint | Coriander | Saffron
42
Rampur Mutton Biryani
Meat Two Ways | Basmati | Fennel | Coriander | Black Pepper
48
Buttered / Steam Rice Rice
15 / 12
⠀
Sultani Dal
Arhar Dal | Cream | Yogurt
28
Ma Ki Dal
Black Urad Dal | Kasoori Methi | Cloves
30
Jawar Ki Roti
6
ㅤ
Kulcha (Cheese and Chilli, Amritsari)
12
ㅤ
Luchi (2pcs)
8
ㅤ
Naan (Plain, Butter, Garlic)
6
ㅤ
Paratha (Lacha, Pudina | Laal Mirch)
8
ㅤ
Tandoori Roti
6
ㅤ
Cucumber Raita
15
ㅤ
Raita (Boondi, Mixed Vegetable)
15
ㅤ
Roasted Papad
10
